Tea Muffins Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Butter, creamed
2 tbsp: Sugar,
1 cup: Milk, sweet (1/2 c. cream i s better)
1 each: Egg, unbeaten
2 tsp: Baking powder,
1 cup: Raisins, or currants
1 1/3 cup: Flour,
Directions:
This should make batter a little thicker than ordinary cake batter.
Make in muffin tins.
Note: Time and temperature not given. Assume hot 400 - 450 F. oven at
about 25 minutes.
Source: Agnes De LLoyd, Ridgeville Grange, Lorain County, OH
Source from luhu.jp
Make in muffin tins.
Note: Time and temperature not given. Assume hot 400 - 450 F. oven at
about 25 minutes.
Source: Agnes De LLoyd, Ridgeville Grange, Lorain County, OH
Source from luhu.jp