Tofu Pepper Taco With Pineapple Salsa Recipe
Yield: 8 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Soft tofu, rinsed and drained
2 tbsp: Oriental sesame oil,
2 tbsp: Soy sauce,
2 tsp: Pepper,
2: Garlic cloves, pressed/minced
8 Large: radicchio leaves*,
1 cup: Shredded jicama,
PINEAPPLE SALSA
1 cup: Chopped fresh pineapple,
1/2 cup: Chopped red bell pepper,
3 tbsp: Lime juice,
1/4 cup: Thinly sliced green onions,
Fish sauce,
Salt,
Directions: