Tortellini Pesto Salad Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Mayonnaise,
2 cup: Tortellini, cooked
1/4 cup: Parmesan cheese,
1 cup: Julienne zucchini,
1/4 cup: Chopped parsley,
1 cup: Julienne carrots,
2: Minced garlic cloves,
1 cup: Cherry tomato halves,
1 1/2 tsp: Crushed basil leaves,
1/2 cup: Chopped walnuts,
2 tbsp: Milk,
Directions:
Combine first six ingredients. Add remaining ingredients except
walnuts. Chill. Add walnuts before serving. Makes 4 servings.
Source from luhu.jp
walnuts. Chill. Add walnuts before serving. Makes 4 servings.
Source from luhu.jp