Homemade Tarter Sauce (fpnv92b) Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
2: Green onions,
2: Sweet pickles,
1: Dill pickle,
1/2 cup: Pimento olives,
1 Clove: garlic,
1/2: Lemon, juiced
2 cup: Mayonnaise,
1 dash: Worcestershire,
1 dash: Tobasco,
Directions:
Put onions, pickles, olives and garlic in a food processor and chop
them fairly fine. Do not puree! Add the lemon juice, Worcestershire,
Tobasco, and mayonnaise. Mix well and refrigerate. Will keep for
several weeks.
Source from luhu.jp
them fairly fine. Do not puree! Add the lemon juice, Worcestershire,
Tobasco, and mayonnaise. Mix well and refrigerate. Will keep for
several weeks.
Source from luhu.jp