Honey Bars Recipe
Yield: 72 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Honey,
3: Eggs, beaten
1 tsp: Baking powder,
1 1/3 cup: Flour,
1 cup: Chopped nuts,
1 lbs: Chopped dates,
1 tsp: Vanilla,
Directions:
Mix honey and well-beaten eggs together. Add baking powder and flour
sifted together, then the chopped nuts, chopped dates, and flavoring.
Spread in a greased pan (jelly roll size - 11 x 15). Bake at 350F for
15 to 25 minutes. Cut in strips 1/2 inch wide and 3 inches long.
Before serving, roll in powdered sugar.
Recipe By : Memphis Area Beekeepers
Source from luhu.jp
sifted together, then the chopped nuts, chopped dates, and flavoring.
Spread in a greased pan (jelly roll size - 11 x 15). Bake at 350F for
15 to 25 minutes. Cut in strips 1/2 inch wide and 3 inches long.
Before serving, roll in powdered sugar.
Recipe By : Memphis Area Beekeepers
Source from luhu.jp
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