Hot Vanilla Sauce Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Sugar,
2 tbsp: Cornstarch,
2 cup: Water,
1/4 cup: Butter or margarine,
2 tsp: Vanilla extract,
Directions:
1. Combine sugar and cornstarch in a deep, 1-quart, heat- resistant
non-metallic casserole. 2. Gradually add water, stirring constantly.
3. Add butter and heat, uncovered, in Microwave Oven 5 minutes; stir
every 1 1/2 minutes. 4. Heat, uncovered, in Microwave Oven an
additional 3 minutes or until sauce is thickened and clear. Makes 2
cups
Source from luhu.jp
non-metallic casserole. 2. Gradually add water, stirring constantly.
3. Add butter and heat, uncovered, in Microwave Oven 5 minutes; stir
every 1 1/2 minutes. 4. Heat, uncovered, in Microwave Oven an
additional 3 minutes or until sauce is thickened and clear. Makes 2
cups
Source from luhu.jp