Hot-fudge Sauce - Country Living Holidays Recipe
Yield: 2 CupsRecipe by luhu.jp
Ingredients:
3: 1-oz squares unsweetened chocolate,
3: 1-oz squares semisweet chocolate,
1/2 cup: Sugar,
1/2 cup: Light corn syrup,
1/4 cup: Butter,
1/4 cup: Water,
1 tsp: Vanilla,
Directions:
1. In a medium-sized heavy saucepan, combine chocolates, sugar, and
corn syrup. Heat over low heat until chocolates melt and sugar
dissolves.
2. Add butter, water, and vanilla, stirring until mixture is well
blended and smooth.
3. Serve immediately or refrigerate and rewarm before serving.
Country Living Holidays/92 Scanned & fixed by Di Pahl &
Source from luhu.jp
corn syrup. Heat over low heat until chocolates melt and sugar
dissolves.
2. Add butter, water, and vanilla, stirring until mixture is well
blended and smooth.
3. Serve immediately or refrigerate and rewarm before serving.
Country Living Holidays/92 Scanned & fixed by Di Pahl &
Source from luhu.jp