Hungarian Turkey Skillet Recipe

Hungarian Turkey Skillet Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:
1 1/4 lbs: Turkey thigh, frozen
Defrost,
Skin, debone, cut into
1/4: ",
2 cup: Onions, cut into strips
2: Green peppers, cut in
Strips,
1: Red bell pepper, cut in
Strip,
2: Tomatoes, peeled -- diced
1 cup: -- water,
Salt & Pepper to taste,

Directions:

Combine all ingredients in heavy skillet. Simmer, covered, 35 minutes
or until meat is tender. Uncover and continue to simmer until sauce
is thick. Per serving: Calories--211.1 Carbohydrate--12.5 grams
Fat--6.5 grams

Recipe By :


Source from luhu.jp