Irish Cream Frosting Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Butter,
2 1/4 cup: Confectioners sugar,
1/2 tsp: Salt,
1/4 cup: Irish Cream liqueur,
Directions:
In electric mixer owl, cream butter until smooth; beat in
confectioers sugar gradually, then beat in the salt and the Irish
Cream. Beat the frosting until light and fluffy.
Source from luhu.jp
confectioers sugar gradually, then beat in the salt and the Irish
Cream. Beat the frosting until light and fluffy.
Source from luhu.jp