Turkey Pasta Supreme Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3/4 lbs: Uncooked turkey breast,
2 centiliter: Garlic, minced
2 tbsp: Butter or margarine,
1 1/4 cup: Whipping cream,
2 tbsp: Fresh basil or 2 tsp dried -,
1/4 cup: Grated parmesan cheese,
ds Pepper,
3 cup: Hot cooked pasta, 3-4 cups
Directions:
Recipe by: TASTE OF HOME DEC/JAN 1996 Cut turkey into 2x1/4" pieces.
In a skillet, saute turkey and garlic in butter until turkey is
browned and no longer pink, about 6 min. Add cream, basil, Parmesan
and pepper; bring to a boil. Reduce heat; simmer for 3 minutes,
stirring freq. Stir in pasta and toss to coat. Serve immediately.
Source from luhu.jp
In a skillet, saute turkey and garlic in butter until turkey is
browned and no longer pink, about 6 min. Add cream, basil, Parmesan
and pepper; bring to a boil. Reduce heat; simmer for 3 minutes,
stirring freq. Stir in pasta and toss to coat. Serve immediately.
Source from luhu.jp
Tags
Poultry