Venison Rib Barbecue Recipe

Venison Rib Barbecue Recipe

Yield: 4 Servings
Recipe by luhu.jp

Ingredients:

MARINADE
1 cup: Sugar,
1/4 cup: Vinegar,
1/4 cup: Salt,
Slice of bacon,
Slice of onion,
1/4 tsp: Chili powder,

BARBECUE SAUCE
1: Chopped onion,
6 ounce: Tomato juice,
1/2 tsp: Oregano,
1/2 tsp: Basil,
1/2 tsp: Marjoram,
1 Stalk: of celery,
1: Chopped carrot,

Directions:

Clean as much fat off ribs as you can. Marinate overnight. Dry
pieces & roll in flour, fry until light brown. Remove from skillet &
arrange in a large fry pan or skillet. Cover with barbecue sauce &
bake until tender at 350 degrees.


Source from luhu.jp