Walnut Bread (peltier) Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1: Egg,
1 cup: Sugar,
1 cup: Milk,
1 tsp: Salt,
3 tsp: Baking powder,
3 cup: Flour,
1/3 cup: Walnuts,
Directions:
Bake 45 - 50 minutes in slow oven.
Note: Slow oven is 300 - 350 F.
Source: Mrs. Stanley Peltier, Riverside Grange, Allen County, OH
Source from luhu.jp
Note: Slow oven is 300 - 350 F.
Source: Mrs. Stanley Peltier, Riverside Grange, Allen County, OH
Source from luhu.jp
Tags
: breads