Apple Cranberry Nut Bread Recipe
Yield: 20 servingsRecipe by luhu.jp
Ingredients:
INGREDIENTS
8 ounce: Bread Flour,
8 ounce: Whole Wheat Flour,
1 1/2 t: Salt,
2 T: Sugar, white or brown
1 t: Cinnamon,
1 t: Nutmeg,
2/3 cup: Applesauce,
1/2 cup: Applejuice,
, or Orange Juice
1/3 cup: Dried cranberries,
1 ounce: Chopped walnuts,
1 1/2 t: Yeast,
Directions:
DIRECTIONS:
Add ingredients to baking pan in order given.. Bake on basic/light mode (4
hour). Drop in cranberries which have been coated with the cinnamon and
nutmeg after first knead. Add yeast to dispenser.
Created for Panasonic 65P. Adjust as needed for other machines.
Makes a nice loaf for holiday giving or serving.
From recipe files of Alice in Houston
Source from luhu.jp
Add ingredients to baking pan in order given.. Bake on basic/light mode (4
hour). Drop in cranberries which have been coated with the cinnamon and
nutmeg after first knead. Add yeast to dispenser.
Created for Panasonic 65P. Adjust as needed for other machines.
Makes a nice loaf for holiday giving or serving.
From recipe files of Alice in Houston
Source from luhu.jp