Wild Card Chili - Marlboro Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 lbs: Chopped beef,
1/2 cup: Chopped onion,
1 can: Red beans, 16 oz.
1 can: Refried beans, 16 oz.
1 can: Tomato sauce, 8 oz.
1 cup: Water,
1 tsp: Chopped hot red peppers,
1/2 tsp: Salt,
1/2 tsp: Garlic salt,
1/8 tsp: Pepper,
1/8 tsp: Cayenne pepper,
3 tbsp: Chili powder,
1 tbsp: Molasses,
Directions:
Brown beef with onions in a Dutch oven; pour off fat. Add remaining
ingredients; cover and simmer for 1 hour, stirring occasionally.
Makes 6 servings.
Marlboro Country Cookin Brochure
1992
Source from luhu.jp
ingredients; cover and simmer for 1 hour, stirring occasionally.
Makes 6 servings.
Marlboro Country Cookin Brochure
1992
Source from luhu.jp