Hamburger Stroganoff Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 lbs: GROUND BEEF,
1/2 can: MILK, 1/2 SOUP CAN
1 can: CREAM OF CHICKEN SOUP,
1/2 cup: SOUR CREAM,
Directions:
BROWN GROUND BEEF IN A SKILLET AND THEN DRAIN OFF FAT. ADD SOUP, MILK,
SOUR CREAM. STIR TO MIX. SIMMER ABOUT 20 MINUTES. SERVE OVER HOT RICE.
THIS WAS SERVED OVER TORTILLA CHIPS AT SCHOOL.
Source from luhu.jp
SOUR CREAM. STIR TO MIX. SIMMER ABOUT 20 MINUTES. SERVE OVER HOT RICE.
THIS WAS SERVED OVER TORTILLA CHIPS AT SCHOOL.
Source from luhu.jp