Italian Beef Stir Fry Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Round steak, sliced 1/8"
1/4 cup: Reduced calorie bottled,
1/4 tsp: Garlic powder,
-Italian salad dressing,
1 small: Onion, cut in small wedges
1 cup: Cherry tomatoes, halved
1 tbsp: Olive oil,
2 cup: Hot, cooked, pasta
2 small: Zucchini, thinly sliced
1 tbsp: Parmesan cheese,
Directions:
Cut beef into 1/8 to 1/4 inch strips. Cut each strip into 2" long pieces.
Place oil in hot stir fry pan and add garlic powder and beef strips. Stir
fry for about 4 minutes. Remove from pan. Add zucchini to pan and cook for
2 to 3 minutes. Return beef to pan and add tomato halves and salad
dressing. Heat through. Serve over hot pasta. Sprinkle parmesan cheese
over prepared dish. Makes 4 servings.
Source from luhu.jp
Place oil in hot stir fry pan and add garlic powder and beef strips. Stir
fry for about 4 minutes. Remove from pan. Add zucchini to pan and cook for
2 to 3 minutes. Return beef to pan and add tomato halves and salad
dressing. Heat through. Serve over hot pasta. Sprinkle parmesan cheese
over prepared dish. Makes 4 servings.
Source from luhu.jp