Tangy Barbecue Sauce Recipe
Yield: 24 servingsRecipe by luhu.jp
Ingredients:
3/4 cup: FROZEN APPLE JUICE, UNDILUTE
1 tsp: SOY SAUCE,
6 ounce: TOMATO PASTE,
1/4 tsp: ONION POWDER,
3 tbsp: APPLE VINEGAR,
1/4 tsp: PEPPER,
2 tsp: LEMON JUICE,
1/8 tsp: SALT,
1 tsp: CHILI POWDER,
Directions:
COMBINE ALL INGREDIENTS IN A 1 QUART MEASURE. STIR WELL AND COVER WITH
WAX PAPER. MICROWAVE ON HIGH FOR 6 TO 8 MINUTES; STIRRING AFTER
3 MINUTES. LET STAND, UNCOVERED, 5 MINUTES. SERVE WITH CHICKEN.
Source from luhu.jp
WAX PAPER. MICROWAVE ON HIGH FOR 6 TO 8 MINUTES; STIRRING AFTER
3 MINUTES. LET STAND, UNCOVERED, 5 MINUTES. SERVE WITH CHICKEN.
Source from luhu.jp
Tags
Sauces