Wilton Royal Icing Recipe
Yield: 3 CupsRecipe by luhu.jp
Ingredients:
3 tbsp: Wilton meringue powder,
1 lbs: Sifted powdered sugar, approx 4 cups
6 tbsp: Water,
Directions:
FOR LARGE COUNTERTOP MIXERS: Reduce water to 5 T. Beat all
ingredients at low speed for 7 to 10 minutes until icing forms peaks.
FOR PORTABLE MIXERS: Beat all ingredients at hi speed for 10 to 12
minutes until icing forms stiff peaks.
Source from luhu.jp
ingredients at low speed for 7 to 10 minutes until icing forms peaks.
FOR PORTABLE MIXERS: Beat all ingredients at hi speed for 10 to 12
minutes until icing forms stiff peaks.
Source from luhu.jp