Worcestershire Butter Sauce Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
1/2 cup: Butter Or Margarine,
1 tbsp: Parsley, Chopped
2 tbsp: Lemon Juice,
1 1/2 tsp: Worcestershire Sauce,
1/8 tsp: Salt,
Directions:
Melt the butter in a small saucepan and then add the remaining
ingredients. Heat thoroughly and serve over fish or vegetables.
Source from luhu.jp
ingredients. Heat thoroughly and serve over fish or vegetables.
Source from luhu.jp
Tags
Sauces