Working Persons Crockpot Country Pork Dinner Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
3 lbs: Pork loin country-style ribs cut into serving pieces,
1/3 cup: Flour,
2 tbsp: Oil,
1 1/2 cup: Apple cider,
1 cup: , Water
1 tbsp: Salt,
1/2 tsp: Pepper,
2 lbs: Small red potatoes,
16 ounce: Carrots, cut into 2" pieces
1 large: Onion, coarsely chopped
1 small: Cabbage, shredded
1 tsp: Caraway seeds,
Directions:
All preparation can be done the night before and assembled in the
morning before leaving for work so youll be greeted with a hearty
supper at the end of the day.
In a large plastic bag combine flour, salt and pepper. Drop meat into
bag and coat pork loin country-style ribs with flour mixture; reserve
leftover flour. In large skillet over med-high heat, in hot salad
oil, cook meat, a few pieces at a time, until well browned on all
sides, removing pieces as they brown.
Reduce heat to med; into drippings in skillet, stir reserved flour
until blended. Gradually stir in apple cider. Simmer to thicken to
gravy. Remove from heat and set aside.
In 6 qt crockpot add potatoes, carrots, onions and cabbage. Sprinkle
with caraway seeds. Top with meat. Pour on gravy. Cover crockpot and
cook on high for 6 hours or low for 8-10 hours.
Posted By waring@ima.infomail.com (Sam Waring) On rec.food.recipes or
rec.food.cooking
Source from luhu.jp
morning before leaving for work so youll be greeted with a hearty
supper at the end of the day.
In a large plastic bag combine flour, salt and pepper. Drop meat into
bag and coat pork loin country-style ribs with flour mixture; reserve
leftover flour. In large skillet over med-high heat, in hot salad
oil, cook meat, a few pieces at a time, until well browned on all
sides, removing pieces as they brown.
Reduce heat to med; into drippings in skillet, stir reserved flour
until blended. Gradually stir in apple cider. Simmer to thicken to
gravy. Remove from heat and set aside.
In 6 qt crockpot add potatoes, carrots, onions and cabbage. Sprinkle
with caraway seeds. Top with meat. Pour on gravy. Cover crockpot and
cook on high for 6 hours or low for 8-10 hours.
Posted By waring@ima.infomail.com (Sam Waring) On rec.food.recipes or
rec.food.cooking
Source from luhu.jp