Yorkshire Pudding (michael Barry) Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
2 ounce: Plain Flour,
1: Egg,
pn Salt,
5 fl oz: Milk,
4 tsp: Oil,
Directions:
Whisk the flour, egg, salt and milk until smooth and stand for at
least 5 to 10 minutes. Put a teaspoon of oil into four individual
tins or half a spoonful into eight tartlet tins and heat in the oven
for at least five minutes. When they are really hot, pour in the
batter. Set oven to gas mark 7 for 15 minutes until golden. Serve
immeadiately
Source from luhu.jp
least 5 to 10 minutes. Put a teaspoon of oil into four individual
tins or half a spoonful into eight tartlet tins and heat in the oven
for at least five minutes. When they are really hot, pour in the
batter. Set oven to gas mark 7 for 15 minutes until golden. Serve
immeadiately
Source from luhu.jp
Tags
Meats