Australian Chocolate Crackles Recipe

Australian Chocolate Crackles Recipe

Yield: 24 Servings
Recipe by luhu.jp

Ingredients:
150 gram: Copha, melted
2 1/2 cup: Rice Bubbles,
60 gram: Coconut dessicated,
15 gram: Cocoa,
Artificial sweetener taste,

Directions:
Mix dry ingredients. Add melted copha and mix well. Divide into 24
patty pan papers.

Portion diets - negligible for 1 only Calories - 75 each (315KJ)

From "Easy Diabetic Recipes for those on a portion or calorie diet"
prepared by Diabetic Assoc. of South Australia Inc.

Typed and posted by Vicki Crawford - Australia


Source from luhu.jp

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