Zesty Cilantro, Chili, Pea Dip Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
1/4 cup: Cilantro, chopped
1: 4oz. can green ortega chilis, diced, drained
2 cup: Frozen petite peas, thawed
1: 10.5 oz. pkg Mori-Nu Silken Tofu, (Firm), drained
1 tbsp: Lemon juice,
1 1/2 tsp: Ground cumin,
1/4 tsp: Freshly ground pepper,
Directions:
Zesty Cilantro, Chili, Pea Dip
Salt to taste (optional)
In a food processor or blender, combine all ingredients until smooth. Whirl
approximately 30 seconds on high. Refrigerate 1 hour. Mound over
overlapping tomato slices. Rim with fresh cilantro.
Source from luhu.jp
Salt to taste (optional)
In a food processor or blender, combine all ingredients until smooth. Whirl
approximately 30 seconds on high. Refrigerate 1 hour. Mound over
overlapping tomato slices. Rim with fresh cilantro.
Source from luhu.jp
Tags
Dips