Sioux Berry Stew Recipe
Yield: 6 ServingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: chuck beef or venison, trimmed 3 tbs oil 1 medium onion, sliced
Directions:
2-3 cups beef broth 1 cup blackberries 1 tbs honey salt to taste
Brown meat. Saute onions and meat, add berries and stock to cover the
meat. Stir in honey. Bring to boil and cover. Simmer 1 hour. Salt to taste
and serve.
Source from luhu.jp
Brown meat. Saute onions and meat, add berries and stock to cover the
meat. Stir in honey. Bring to boil and cover. Simmer 1 hour. Salt to taste
and serve.
Source from luhu.jp