Almond Velvet Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
3 tbsp: Plain gelatin,
1 cup: Cold water,
3 cup: Milk,
1 1/4 cup: Sugar,
1 1/2 tsp: Almond extract,
Directions:
Melt gelatin in water. Add heated milk, then sugar. Let cool & add
almond extract. Chill till set. (This is the white stuff in the
fruit salad.)
Submitted by: Nancy Linn Alt.Culture.Hawaii
Source from luhu.jp
almond extract. Chill till set. (This is the white stuff in the
fruit salad.)
Submitted by: Nancy Linn
Source from luhu.jp