Banana, Walnut, And Chocolate Chip Fritters * Recipe
Yield: 24 servingsRecipe by luhu.jp
Ingredients:
KAREN PHILLIPS CBTX40A
1 1/2 cup: All-purpose flour,
3/4 cup: Budweiser beer,
6 T: Light brown sugar,
1: Egg,
2 T: Baking powder,
2 t: Lemon juice,
2 T: Cornstarch,
3/4 cup: Walnuts, chopped 1/4" pcs
1/2 t: Salt,
1/2 t: Cinnamon,
3/4 cup: Semi-sweet chocolate chips,
1 lbs: Medium bananas,
6 cup: Vegetable oil,
2 T: Confectioners sugar,
Directions:
EQUIPMENT: Measuring cup, measuring spoons, cooks
knife, cutting board, 3 stainless steel bowls (1
large), slotted spoon, whisk, rubber spatula, deep
fryer or heavy-guage 4-qt saucepan, candy/deep frying
thermometer, #50 (1 1/2 tbsp) ice-cream scoop, tongs,
baking sheet, paper towels.
In a large stainless steel bowl, combine the flour,
light brown sugar, baking powder, cornstarch, salt,
and cinnamon. Set aside.
Peel the bananas. Smash them to a rough-textured
consistency in a stainless steel bowl using a slotted
spoon (they should yield about 1 cup). In another
stainless steel bowl whisk together the beer, egg, and
lemon juice. Pour the this mixture over the bananas,
and use the slotted spoon to combine thoroughly.
Continued >>>
Source from luhu.jp
knife, cutting board, 3 stainless steel bowls (1
large), slotted spoon, whisk, rubber spatula, deep
fryer or heavy-guage 4-qt saucepan, candy/deep frying
thermometer, #50 (1 1/2 tbsp) ice-cream scoop, tongs,
baking sheet, paper towels.
In a large stainless steel bowl, combine the flour,
light brown sugar, baking powder, cornstarch, salt,
and cinnamon. Set aside.
Peel the bananas. Smash them to a rough-textured
consistency in a stainless steel bowl using a slotted
spoon (they should yield about 1 cup). In another
stainless steel bowl whisk together the beer, egg, and
lemon juice. Pour the this mixture over the bananas,
and use the slotted spoon to combine thoroughly.
Continued >>>
Source from luhu.jp