Heavenly Orange Fluff Dessert Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
6 ounce: Gelatin, orange-flavored
2 1/2 cup: Water, boiling
15 1/4 ounce: Pineapple, crushed, undrained
6 ounce: Orange concentrate, thawed
22 ounce: Mandarin oranges, drained
3 3/4 ounce: Pudding, instant lemon
1 cup: Milk, cold
1 cup: Cream, whipped
Directions:
Dissolve gelatin in boiling water; add pineapple and thawed orange
concentrate. Chill until partially set. Fold in drained oranges.
Spoon mixture into a 13x9x2" pan, and chill until firm. Beat pudding
mix and milk until smooth. Fold in whipped cream, and spread mixture
over gelatin. Chill.
SOURCE: Southern Living Magazine, October 1972. Typos by Nancy
Coleman.
Source from luhu.jp
concentrate. Chill until partially set. Fold in drained oranges.
Spoon mixture into a 13x9x2" pan, and chill until firm. Beat pudding
mix and milk until smooth. Fold in whipped cream, and spread mixture
over gelatin. Chill.
SOURCE: Southern Living Magazine, October 1972. Typos by Nancy
Coleman.
Source from luhu.jp