Pineapple De Menthe Recipe
Yield: 4 ServingsRecipe by luhu.jp
Ingredients:
Fresh or canned pineapple,
Cream de Menthe,
Directions:
Sprinkle fresh or canned pineapple cubes liberally with green creme de
menthe. Cover and chill several hours. Garnish with finely chopped
fresh mint.
From Food Consultants of Hawaii, PO Box 4395, Honolulu, HI 96813, c
1973
Source from luhu.jp
menthe. Cover and chill several hours. Garnish with finely chopped
fresh mint.
From Food Consultants of Hawaii, PO Box 4395, Honolulu, HI 96813, c
1973
Source from luhu.jp