Turtle Pie Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
1: Unflavored gelatin,
1/4 cup: Cold water,
1 pint: Whipping cream, divided
6 ounce: Chocolate chips,
2: Eggs,
1 tsp: Vanilla,
1: Kraft caramels,
2 tbsp: Butter,
Crust,
2 cup: Chocolate wafer cookie crumbs,
3/4 cup: Pecans,
1/2 cup: Melted butter,
Directions:
Combine crust ingredients. Press in pie plate. Bake at 350 degrees 10
minutes. Cool. Sprinkle gelatin over cold water. Let stand 1 minute. Put
in saucepan, stir over low heat until dissolved. Add 1 cup of cream and
bring to boil. Put chocolate chips in food processor. Pour milk mixture
into processor and blend until chocolate is melted. Add 1/2 cup cream, eggs
and vanilla. Beat unti smooth. Chill until thick. In bowl mix unwrapped
caramels and 1/4 cup cream. Heat in microwave until melted. Stir until
smooth. Pour into crust. Cool. Add chocolate mixture on top. Chill. Top
with whipped cream.
Source from luhu.jp
minutes. Cool. Sprinkle gelatin over cold water. Let stand 1 minute. Put
in saucepan, stir over low heat until dissolved. Add 1 cup of cream and
bring to boil. Put chocolate chips in food processor. Pour milk mixture
into processor and blend until chocolate is melted. Add 1/2 cup cream, eggs
and vanilla. Beat unti smooth. Chill until thick. In bowl mix unwrapped
caramels and 1/4 cup cream. Heat in microwave until melted. Stir until
smooth. Pour into crust. Cool. Add chocolate mixture on top. Chill. Top
with whipped cream.
Source from luhu.jp