Heads Up Ranch Salad Recipe

Heads Up Ranch Salad Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
1 large: Broccoli,
1/2 cup: Raisins,
-cut into flowerettes,
2/3 cup: Three cheese dressing,
1: Carrot, cut in
-, Kraft
-julienne strips,
-, use diabetic dressing
1/2 cup: Red onion, chopped

Directions:

Mix vegetables and raisins. One hour before serving, pour dressing over
salad; toss lighly. Refrigerate until ready to serve. Makes 4 servings.

Origin: Kraft Whats Cooking Magazine, 9th issue. Shared by: Sharon
Stevens, Oct/94.


Source from luhu.jp