Meat And Potato Pie Recipe
Yield: 3 servingsRecipe by luhu.jp
Ingredients:
1 can: Cream of mushroom soup,
1 lbs: Ground beef,
1/4 cup: Onion, chopped
1: Egg, beaten
1/4 cup: Fine dry bread crumbs,
2 tbsp: Chopped parsley,
1/2 tsp: Salt,
2 cup: Mashed potatoes,
1/4 cup: Shredded cheddar cheese,
1 small: Container of sour cream with,
Green onion,
Directions:
Mix 1/2 of the soup, ground beef, onion, egg, bread crumbs, parsley
and salt. Press firmly in 9 inch pie plate. Bake for 25 minutes
then spoon off the fat. Mix potatoes with sour cream and frost meat
with potato mixture. Place remaining soup on top of potatoes and
sprinkle with cheddar cheese. Return to oven for 10 more minutes.
Randy Rigg
Source from luhu.jp
and salt. Press firmly in 9 inch pie plate. Bake for 25 minutes
then spoon off the fat. Mix potatoes with sour cream and frost meat
with potato mixture. Place remaining soup on top of potatoes and
sprinkle with cheddar cheese. Return to oven for 10 more minutes.
Randy Rigg
Source from luhu.jp