Sweet And Sour Onions Recipe
Yield: 4 - 6 folksRecipe by luhu.jp
Ingredients:
4 large: Onion, sliced
1/4 cup: Margarine, melted
1/4 cup: Cider vinegar,
1/4 cup: Boiling water,
1/4 cup: Butter, melted
1/4 cup: Sugar,
-=OR=-,
, Would use sugar substitute
Directions:
Slice the onions and arrange in a 1 quart baking dish. Mix the rest
of the ingredients and pour over the onions. Bake at 300 degrees for
1 hour. Yield: 4 - 6 servings
Food Exchange per serving: 1 VEGETABLES EXCHANGES + 1 FAT EXCHANGE
(I would cut down the margarine to make it, if even that, lower then
the 1 fat exchange to 1/2 fat. I WILL use SUGAR substitute, yes I
would.)
Source: Southern Living, Our Best Recipes by Lena Sturges
Brought to you and yours via Nancy OBrion and her Meal-Master
Source from luhu.jp
of the ingredients and pour over the onions. Bake at 300 degrees for
1 hour. Yield: 4 - 6 servings
Food Exchange per serving: 1 VEGETABLES EXCHANGES + 1 FAT EXCHANGE
(I would cut down the margarine to make it, if even that, lower then
the 1 fat exchange to 1/2 fat. I WILL use SUGAR substitute, yes I
would.)
Source: Southern Living, Our Best Recipes by Lena Sturges
Brought to you and yours via Nancy OBrion and her Meal-Master
Source from luhu.jp