Cheese Filling For Pierogi #3 Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
1 cup: Dry cottage cheese,
1 tbsp: Sugar,
1: Egg yolk,
1 tsp: Lemon juice,
1: Egg,
1 pinch: Salt,
Directions:
Force cottage cheese through sieve.
Mix with other ingredients, thoroughly.
( No servings amount given. The 1 stands for 1 batch of filling. )
Recipe from "TREASURED POLISH RECIPES FOR AMERICANS" Published by
Polanie Publishing Company, Minneapolis, Minnesota
~-- Squish v1.01 * Origin: The Significant Other - New Orleans LA -
504-246-5273 - (1:396/77) PATH: 396/77 15 1 3660/816 3651/7
|OLX$SOM| BBS: COMPUTER Conference: 5,COOKING Number: 8097 Reply-to: 0
Private: No Receipt: No ExHeader: No Date: 1994-07-28,08:29 From:
KEITH LIVINGSTONE To: NANCY BIRD Subject: PO-BOYS Flags:
Source from luhu.jp
Mix with other ingredients, thoroughly.
( No servings amount given. The 1 stands for 1 batch of filling. )
Recipe from "TREASURED POLISH RECIPES FOR AMERICANS" Published by
Polanie Publishing Company, Minneapolis, Minnesota
~-- Squish v1.01 * Origin: The Significant Other - New Orleans LA -
504-246-5273 - (1:396/77) PATH: 396/77 15 1 3660/816 3651/7
|OLX$SOM| BBS: COMPUTER Conference: 5,COOKING Number: 8097 Reply-to: 0
Private: No Receipt: No ExHeader: No Date: 1994-07-28,08:29 From:
KEITH LIVINGSTONE To: NANCY BIRD Subject: PO-BOYS Flags:
Source from luhu.jp
Tags
Ethnic