Egg Ham Rounds Recipe
Yield: 1 ServingsRecipe by luhu.jp
Ingredients:
6 each: Round slices bread,
6 each: Thin slices ham,
6 each: Eggs,
Directions:
Toast bread. Broil ham. Trim to fit toast rounds. Lay meat on toast.
Poach eggs in rings. Place one on each slice of ham. Serve with
Hollandaise sauce. 6 servings. Frankie Flicker, Cisne, IL.
Source from luhu.jp
Poach eggs in rings. Place one on each slice of ham. Serve with
Hollandaise sauce. 6 servings. Frankie Flicker, Cisne, IL.
Source from luhu.jp
Tags
Eggs