Luau Spareribs Recipe
Yield: 10 ServingsRecipe by luhu.jp
Ingredients:
7 lbs: Spareribs,
5 1/2 lbs: Luau leaf, taro
1/4 cup: Hawaiian rock salt,
Directions:
In a large pot cover spareribs with water, add salt and simmer for
four hours. Clean luau leaves, in separate pot, cover leaves with
water and simmer for 2 hours. When tender drain leaves and let
stand. Add luau leaves to ribs 45 minutes before ribs are done. Serve
hot.
Source from luhu.jp
four hours. Clean luau leaves, in separate pot, cover leaves with
water and simmer for 2 hours. When tender drain leaves and let
stand. Add luau leaves to ribs 45 minutes before ribs are done. Serve
hot.
Source from luhu.jp