"freshlike" Stir-fry Blend Recipe Recipe
Yield: 2 servingsRecipe by luhu.jp
Ingredients:
16 ounce: Stir-fry Blend Vegetables,
1/8 tsp: Garlic powder,
1 tsp: Instant beef bouillon gran. 1 1/2 ts Toasted sesame seeds, (opt).
5 tbsp: Warm water,
2 tbsp: Vegetable oil,
2 tbsp: Soy sauce,
1 cup: Cooked chicken cubed,
1 tsp: Cornstarch,
2 cup: Cooked rice,
1/2 tsp: Sugar,
Directions:
Thaw Stir-fry blend veggies in hot water and drain. Dissolve beef
bouillon in warm water. Add soy sauce, corn starch, sugar and garlic
powder. Stir well. Toast sesame seeds in a dry fry or wok pan using
medium heat until slightly darkened -about 2 minutes. Add oil to fry
pan or wok. Place on high heat. Add veggies and stir-fry for 2-3
minutes. Add soy sauce mixture and cooked meat. Stir vegetables into
sauce and stir-fry until sauce thickens. Add toasted sesame seeds.
Serve over rice. Submitted By BARRY WEINSTEIN On 03-28-95
Source from luhu.jp
bouillon in warm water. Add soy sauce, corn starch, sugar and garlic
powder. Stir well. Toast sesame seeds in a dry fry or wok pan using
medium heat until slightly darkened -about 2 minutes. Add oil to fry
pan or wok. Place on high heat. Add veggies and stir-fry for 2-3
minutes. Add soy sauce mixture and cooked meat. Stir vegetables into
sauce and stir-fry until sauce thickens. Add toasted sesame seeds.
Serve over rice. Submitted By BARRY WEINSTEIN On 03-28-95
Source from luhu.jp