Chinese Barbeque Pork (char Siew) Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 lbs: Pork roast, boneless
SAUCE
1 tbsp: Hoisin sauce,
1: Fresh garlic finely chopped,
2 tbsp: Soy sauce,
4 tbsp: Sugar,
1 tsp: Seseme oil,
1/2 tsp: Salt & pepper,
Directions:
Slice pork into strips approximately 1 1/2 in. thick, 5-6 in. long,
and 1/2 in. wide. Combine all the ingredients for the sauce and mix
well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in
pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for
an additional 25 minutes.
Source from luhu.jp
and 1/2 in. wide. Combine all the ingredients for the sauce and mix
well. Marinate pork strips in sauce for a minimum of 2 hours. Bake in
pre-heated oven 375 deg for 25 minutes. Turn meat over and bake for
an additional 25 minutes.
Source from luhu.jp