Citrus Spinach Salad With Avocado Recipe

Citrus Spinach Salad With Avocado Recipe

Yield: 6 servings
Recipe by luhu.jp

Ingredients:
4 cup: Spinach, trimmed and torn
1/2 cup: Almonds, slivered & toasted
4: Oranges, peeled and sliced
2 tbsp: Olive oil,
1: Avocado, peeled and sliced
Salt and pepper to taste,
1: Red onion, thinly sliced

Directions:

To toast almonds, bake in 350 oven or broil until lightly browned.
Combine all salad ingredients; sprinkle with toasted almonds.
Drizzle with olive oil and season with salt and pepper; toss and
serve. 215 calories and 16 grams fat Source: Store ad
Submitted By MEG ANTCZAK On 03-20-95


Source from luhu.jp