Brocks Spinach Dip Recipe
Yield: 1 quartRecipe by luhu.jp
Ingredients:
6 ounce: Fresh Spinach, rinsed
-vegetable soup mixes,
16 ounce: Sour Cream,
-, cup of soup
1 pint: Mayonnaise,
1 Medium sized: Onion,
4: Individual packages dried,
Directions:
Mix sour cream, mayonaise and vegetable soup mix together in a bowl.
Add finely chopped, uncooked spinach and finely diced onion to other
ingredients. Mix thoroughly and chill for at least 1 hour.
Makes 1 quart.
Recipe: "J.C. Brock Corp. Buffalo, N.Y. 14210
Source from luhu.jp
Add finely chopped, uncooked spinach and finely diced onion to other
ingredients. Mix thoroughly and chill for at least 1 hour.
Makes 1 quart.
Recipe: "J.C. Brock Corp. Buffalo, N.Y. 14210
Source from luhu.jp