Chicken In Nut Sauce Recipe

Chicken In Nut Sauce Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:
2 lbs: Chicken breast halves,
1 cup: Almonds, finely chopped
1 cup: La Victoria Salsa Victoria,
2 tbsp: Cooking oil,
1 cup: Chicken broth,
2 cup: La Victoria Chili Dip,
4 1/2 cup: Potatoes, cubed

Directions:

Brown chicken and potatoes in hot oil. Combine Chili Dip, Salsa
Victoria, broth and almonds. Bring to boiling. Pour hot mixture over
chicken and potatoes. Bake, covered, in a 375 degree oven. Garnish
with sliced ripe olives.

Serves 4 to 6.


Source from luhu.jp