Chinese Three Bean Salad* Recipe

Chinese Three Bean Salad* Recipe

Yield: 4 servings
Recipe by luhu.jp

Ingredients:

DRESSING
3 tbsp: Rice vinegar,
1/2 tsp: Garlic powder,
2 tbsp: WESSON oil,
1/2 tsp: Dijon mustard,
1 1/2 tbsp: Sugar,
1/4 tsp: Pepper,
1 tbsp: LA CHOY soy sauce,

SALAD
1 cup: LA CHOY chop suey vegetables,
1 can: Garbanzo beans, drained
Drained, 28 oz
, 8 3/4 oz
1 can: Cut green beans, drained
1 cup: Canned red kidney beans,
, 14 1/2 oz
1/2 cup: Slice green onion, optional

Directions:

In small bowl, whisk together dressing ingredients. Set aside. In
large bowl, combine salad ingredients. Add dressing: toss gently to
coat. Cover: chill 2 hours before serving.

Source:"Facorite Brand Name Chinese Collection", Publications
International Ltd., 1993 //. <. |>. 4/25/95
Submitted By WAYNE DUBOIS On 05-11-95


Source from luhu.jp