Chutney Chicken Salad Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
4 cup: Cubed cooked chicken,
2 tsp: Curry powder,
1 cup: Chopped celery,
3/4 cup: Light mayonnaise,
1/4 cup: Chopped green onion,
1/4 cup: Light sour cream,
2: Apples, cubed
2 tbsp: Chutney,
1/4 cup: Raisins,
2 tbsp: Slivered preserved ginger,
1/4 cup: White wine or orange juice,
Directions:
In bowl, toss together chicken, celery, onion and apples. In small
saucepan, combine raisins, wine and curry powder; heat until raisins
are plump. Pour over chicken mixture. Combine mayonnaise, sour
cream,chutney and giner; pour over chicken mixture and stir gently to
coat. Makes 6 servings.
Source from luhu.jp
saucepan, combine raisins, wine and curry powder; heat until raisins
are plump. Pour over chicken mixture. Combine mayonnaise, sour
cream,chutney and giner; pour over chicken mixture and stir gently to
coat. Makes 6 servings.
Source from luhu.jp
Tags
Poultry