Classic Irish Soda Bread Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
4 cup: Flour,
1 1/2 cup: Raisins,
4 tsp: Baking Powder,
2: Eggs, beaten
1 cup: Sugar,
1 cup: Butter or Margarine --,
1/2 tsp: Salt,
Melted,
1 tsp: Caraway Seeds,
1 cup: Milk,
Directions:
Preheat oven to 350oF. Lightly grease a loaf pan. Place raisins and
caraway seeds in a large bowl. Sift together flour, baking soda,
sugar and salt. Pour sifted mixture over raisins. Add butter, eggs
and milk to the bowl; mix well. Mold dough into a loaf shape on a
floured board. Place dough in greased pan and bake for one hour, or
until bread tests done.
Source: Medford Mail Tribune Typed by Katherine Smith
Recipe By :
From: Marjorie Scofield Date: 05-02-95 (160) Fido:
Recipes
Source from luhu.jp
caraway seeds in a large bowl. Sift together flour, baking soda,
sugar and salt. Pour sifted mixture over raisins. Add butter, eggs
and milk to the bowl; mix well. Mold dough into a loaf shape on a
floured board. Place dough in greased pan and bake for one hour, or
until bread tests done.
Source: Medford Mail Tribune Typed by Katherine Smith
Recipe By :
From: Marjorie Scofield Date: 05-02-95 (160) Fido:
Recipes
Source from luhu.jp