Guacamole, Ro*tel Style Recipe
Yield: 1 quartRecipe by luhu.jp
Ingredients:
3: Ripe avacados, peeled and
ds Hot pepper sauce,
-mashed,
1 tbsp: Worcestershire sauce,
1 can: RO*TEL Diced Tomatoes and,
2 tbsp: Lemon juice,
-Green Chilies, drained
Salt to taste,
-, 10 oz
Pepper to taste,
1 medium: Onion, chopped
Directions:
Tags
Salsa/sauce