Marinated Veal Steaks In Onion Sauce Recipe
Yield: 4 servingsRecipe by luhu.jp
Ingredients:
1 1/2 lbs: Veal steaks,
1/2 can: Cream of chicken soup,
1 cup: French dressing,
3/4 cup: Milk,
1/2 cup: Flour,
1 tbsp: Vinegar,
2 tbsp: Oil,
1/2 cup: Ripe olives, sliced
1 each: Onions,
Directions:
Slice onion. Marinate steaks in French dressing at least three
hours. Preheat oven to 350. Drain. Dip steaks in seasoned flour.
Melt oil in large skillet. Brown steaks on both sides. Add onion,
soup, and milk. Cover and cook slowly on surface heat or in oven 45
minutes., Add vinegar and olives.
Cover and cook 10 minutes more.
Posted by STAMPO [STAMPO]
Submitted By SYLVIA STEIGER On 04-30-95
Source from luhu.jp
hours. Preheat oven to 350. Drain. Dip steaks in seasoned flour.
Melt oil in large skillet. Brown steaks on both sides. Add onion,
soup, and milk. Cover and cook slowly on surface heat or in oven 45
minutes., Add vinegar and olives.
Cover and cook 10 minutes more.
Posted by STAMPO [STAMPO]
Submitted By SYLVIA STEIGER On 04-30-95
Source from luhu.jp
Tags
Meats