Remoulade Sauce 5 Recipe
Yield: 1 servingsRecipe by luhu.jp
Ingredients:
2 each: Cloves grated garlic,
Dash paprika,
1 each: Small grated onion,
Dash Tabasco sauce,
1 cup: Mayonnaise,
1 tbsp: Worcestershire sauce,
1/2 cup: Chili sauce,
1 tbsp: Water,
1/2 cup: Ketchup,
1 tbsp: Vinegar,
1/2 cup: Salad oil,
1 tsp: Prepared mustard,
1 tsp: Black pepper,
Directions:
Blend all ingredients together in blender.
Recipe from Mrs. Herman R. Brown. Source: Talk About Good! Cookbook
Calories per serving: Number of Servings: 1 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MICHELLE BASS On 05-10-95 (1809)
Source from luhu.jp
Recipe from Mrs. Herman R. Brown. Source: Talk About Good! Cookbook
Calories per serving: Number of Servings: 1 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MICHELLE BASS On 05-10-95 (1809)
Source from luhu.jp