Sour Cream Chive Pasta^ Advanced Recipe

Sour Cream Chive Pasta^ Advanced Recipe

Yield: 1 servings
Recipe by luhu.jp

Ingredients:

HAND
1 cup: Durum semolina,
1 tbsp: To 2 water, if and as
1/2 tsp: To 1 dried chives,
Needed,
1/4 cup: Sour cream,

EXTRUDER
1 1/4 cup: Durum semolina,
1 tbsp: To 2 water, if and as
1/2: To 1 rs dried chives,
Needed,
1/4 cup: Sour cream,

Directions:

Tempermental in extruders.......Add the sour cream to the semolina
and let the machine knead longer than usual. Per 1 cup Serving:
251calories 8.6g protein 42.8g carbohydrate 5.0g fat 10.2mg sodium

The Pasta Machine Cookbook Donna Rathmell German ISBN: 1-55867-081-5
Entered by Carolyn Shaw 4-95.
Submitted By CAROLYN SHAW On 04-30-95


Source from luhu.jp