Sour Cream Pork Chops Recipe
Yield: 6 servingsRecipe by luhu.jp
Ingredients:
6: Pork chops,
1/2 cup: Chicken broth,
Sage,
1/4 cup: White wine,
Salt and pepper,
1/2 cup: Sour cream,
1 tbsp: Oil,
2 tsp: Flour,
1: Onion, sliced
Directions:
Sprinkle chops with sage, salt, and pepper. Brown in oil. Add onion
and cook 1 minute. Add broth and wine. Cover and simmer 20 minutes.
Remove chops from skillet. Combine sour cream with flour; add to pan
and stir until smooth. Return chops to pan and heat through.
Recipe By : Bob Schaefer
From: Alison Meyer Date: 05-18-95 (159) Fido:
Cooking
Source from luhu.jp
and cook 1 minute. Add broth and wine. Cover and simmer 20 minutes.
Remove chops from skillet. Combine sour cream with flour; add to pan
and stir until smooth. Return chops to pan and heat through.
Recipe By : Bob Schaefer
From: Alison Meyer Date: 05-18-95 (159) Fido:
Cooking
Source from luhu.jp
Tags
Meats