No-bake Brownies Recipe
Yield: 16 servingsRecipe by luhu.jp
Ingredients:
1 cup: Evaporated milk,
2 cup: Miniature marshmallows,
1 cup: Semiseet chocolate chips,
1/3 cup: Sugar,
1/8 tsp: Salt,
1 tbsp: Butter,
1/2 tsp: Vanilla,
3 cup: Graham cracker crumbs,
1/2 cup: Nuts, chopped
Directions:
Mix together milk, marshmallows, chocolate chips, sugar, and salt in
heavy saucepan. Bring to a boil, stirring constantly. Boil for 5
minutes. Remove from heat. Add butter, vanilla, cracker crumbs and
nuts. Pack into a 9-inch square pan. Refrigerate to harden. Cut
into 2-inch squares.
Per serving: 197.6 Calories; 7.4g total Fat (3.0g saturated); 3.7g
Protein; 12.3g Carbohydrates; 2.6mg Cholesterol; 151.3mg Sodium
From one of the following two cookbooks by Ibbie Ledford: "Hill
Country Cookin and Memoirs," 1991, or "Yall Come Back, Now," 199?,
Pelican, $15.95, as seen in THE OLYMPIAN, 5/24/95.
keyed by iris grayson
Submitted By IRIS GRAYSON On 5-27-95
Source from luhu.jp
heavy saucepan. Bring to a boil, stirring constantly. Boil for 5
minutes. Remove from heat. Add butter, vanilla, cracker crumbs and
nuts. Pack into a 9-inch square pan. Refrigerate to harden. Cut
into 2-inch squares.
Per serving: 197.6 Calories; 7.4g total Fat (3.0g saturated); 3.7g
Protein; 12.3g Carbohydrates; 2.6mg Cholesterol; 151.3mg Sodium
From one of the following two cookbooks by Ibbie Ledford: "Hill
Country Cookin and Memoirs," 1991, or "Yall Come Back, Now," 199?,
Pelican, $15.95, as seen in THE OLYMPIAN, 5/24/95.
keyed by iris grayson
Submitted By IRIS GRAYSON On 5-27-95
Source from luhu.jp
Tags
Desserts