Krispie Cookies Recipe
Yield: 45 servingsRecipe by luhu.jp
Ingredients:
1 1/4 cup: All purpose flour,
1/2 tsp: Cinnamon,
1 cup: Soft butter,
1/2 cup: Granulated sugar,
1 tsp: Vanilla extract,
2 cup: Kelloggs Rice Krispies,
1 cup: Semi-sweet chocolate chips,
Directions:
Sift together flour and cinnamon.Set aside.Cream together
butter,sugar and vanilla until fluffy and light.Add dry ingredients
with rice krispies and chocolate chips.Mix well. Drop by level
tablespoonfuls onto ungreased baking sheets and bake at 350 degrees
for about 15 minutes or until cookies are a pale golden brown.
From box of Kelloggs Rice Krispies
typed by G.Major 07595
Submitted By GEORGINA MAJOR On 07-06-95
Source from luhu.jp
butter,sugar and vanilla until fluffy and light.Add dry ingredients
with rice krispies and chocolate chips.Mix well. Drop by level
tablespoonfuls onto ungreased baking sheets and bake at 350 degrees
for about 15 minutes or until cookies are a pale golden brown.
From box of Kelloggs Rice Krispies
typed by G.Major 07595
Submitted By GEORGINA MAJOR On 07-06-95
Source from luhu.jp